#summerdrink #recipe #foryou

Sago Summer Drink Recipe | Ramadan Special | Sago Custard Fruits Drink Recipe | Summer Iftar Drink

INGREDIENTS & PROCESS:
Boiling Water
½ Cup Sago/Tapioca Pearl
Boil For 8-10 Min.
Cook Until Transparent
Strain the Water
Wash With Water
Keep Aside
2 Cup Milk
Let It Boil
½ Cup Sugar
2 Tbsp Powder Milk
Mix Well
Boil For 2-3 Min.
¼ Cup Milk
1 Tbsp Custard Powder
Mix Well
Boil For 2 Min.
Cool Down & Keep In Fridge For 30 Min.
Boiled Sago
Fruits (Each Fruit ¼ Cup)
Black Grapes
Green Grapes
Banana
Strawberry
Apple
Mix Well

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