Sooji Mawa Gujiya |कम मेहनत हलवाई जैसी खस्ता गुजिया बनाने का तरीका |Holi Special Gujiya |Chef Ashok
ingredients:-
.500 gm all purpose flour
.75 ml ghee/oil
1 pinch salt
.200 gm mawa
2 tbsp ghee
1/2 cup suji
1/2 cup coconut powder
1/2 tsp green cardamom powder
.25 gm almond
.20 gm pista
.20 gm kismis
2 tbsp sugar powder
1 cup sugar for chasni
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Written Recipe: https://www.aaichisavali.com/2021/10/Whole-Wheat-Parathas.html
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Paneer Chatpata Dry | Paneer Chatpata Starter Recipe
Find written recipe here – https://vandanascookbook.com/paneer-chatpata-dry/
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Learn how to make Paneer Shawarma at home with our Chef Bhumika
Paneer shawarma is a delightful fusion dish that combines the flavors of traditional Middle Eastern shawarma with the Indian twist of paneer, a type of fresh cheese commonly used in Indian cuisine.
Paneer shawarma makes for a delicious and satisfying meal, perfect for vegetarians or anyone looking to try something new and flavorful.
#paneershawarma #shawarmarecipe #vegshawarma #AnybodyCanCookWithRajshriFood
Ingredients:
1½ cup All-Purpose Flour
1 tsp Instant Yeast
1 tsp Salt
2 tsp Powdered Sugar
Warm Water (as required)
2 tsp Oil
1 tsp Oil
½ cup Hung Curd
Salt (as per taste)
1 tsp Lemon Juice
1 tsp Garlic (crushed)
2 tbsp Curd
½ tsp Garlic (crushed)
½ tsp Lemon Juice
½ tsp Garam Masala Powder
1 tsp Cumin Seed Powder
1 tsp Coriander Seed Powder
1 tsp Red Chilli Powder
Salt (as per taste)
200 gms Paneer
Oil (for shallow fry)
Oil (for drizzling)
All-Purpose Flour (for dusting)
Garlic Sauce
Chilli Garlic Sauce
Romaine Lettuce Leaf
Grilled Paneer
Beetroot (Pickled)
French Fries
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Learn how to make Paneer Shawarma at home with our Chef Bhumika
Paneer shawarma is a delightful fusion dish that combines the flavors of traditional Middle Eastern shawarma with the Indian twist of paneer, a type of fresh cheese commonly used in Indian cuisine.
Paneer shawarma makes for a delicious and satisfying meal, perfect for vegetarians or anyone looking to try something new and flavorful.
#paneershawarma #shawarmarecipe #vegshawarma #AnybodyCanCookWithRajshriFood
Ingredients:
1½ cup All-Purpose Flour
1 tsp Instant Yeast
1 tsp Salt
2 tsp Powdered Sugar
Warm Water (as required)
2 tsp Oil
1 tsp Oil
½ cup Hung Curd
Salt (as per taste)
1 tsp Lemon Juice
1 tsp Garlic (crushed)
2 tbsp Curd
½ tsp Garlic (crushed)
½ tsp Lemon Juice
½ tsp Garam Masala Powder
1 tsp Cumin Seed Powder
1 tsp Coriander Seed Powder
1 tsp Red Chilli Powder
Salt (as per taste)
200 gms Paneer
Oil (for shallow fry)
Oil (for drizzling)
All-Purpose Flour (for dusting)
Garlic Sauce
Chilli Garlic Sauce
Romaine Lettuce Leaf
Grilled Paneer
Beetroot (Pickled)
French Fries
Our WhatsApp channel – https://whatsapp.com/channel/0029Va9KX1FAjPXIiVyTvB2G
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Copyrights: Rajshri Entertainment Private Limited
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Vegetable Spring Rolls Recipe
Spring Rolls are a popular Asian cuisine, known for their crispy exterior and flavorful filling. They are a perfect appetizer for any occasion, be it a casual family dinner or a grand party. Our recipe will help you create the perfect spring rolls that are not only tasty but also packed with the goodness of vegetables.
In this video, we will be focusing on Vegetable Spring Rolls. These spring rolls are filled with a variety of fresh vegetables that add a burst of flavors and textures. The vegetables are sautéed in a blend of aromatic spices before being wrapped in a thin, crispy pastry shell and deep-fried to golden perfection. The result is a delightful combination of crunchy and soft, spicy and sweet – truly an explosion of flavors in every bite!
Our Spring Rolls Recipe is easy to follow and requires simple ingredients that you can easily find in your kitchen or local grocery store. We have taken care to explain each step in detail so that even beginners can follow along with ease. From preparing the vegetable filling to wrapping the spring rolls and frying them perfectly, we have covered everything you need to know.
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Ingredients & Full Recipe
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Kadai Mix veg dhaba style| Kadahi mix veg | Mix Vegetables kadai
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ABOUT OUR CHANNEL
Welcome to Veg Food Talks. Veg Food Talks is an Indian food Channel which shows the best Indian recipes hosted by Rutba Khan. Veg Food Talks is the top Indian Vegetarian food channel on YouTube. Mainly focus on simple recipes with modern touch and can be cooked with the ingredients which are easily available at home. This channel will give you access to wonderful delicious food recipes and best tips & trick
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Learn how to make Chilli Cheese Paneer Rice Bowl at home with our Chef Varun
A Chilli Cheese Paneer Rice Bowl sounds absolutely delicious!
Feel free to adjust the spice level according to your taste preferences. You can also add other vegetables for extra flavor and nutrition. Enjoy your meal!
#paneerrice #ricebowls #mealbox #chillicheese #AnybodyCanCookWithRajshriFood
Ingredients:
200 gms Cottage Cheese (crushed)
Salt (as per taste)
1 tsp Chilli Flakes
1 tbsp Cornstarch
Oil (for frying)
1 tbsp Butter
1 tsp Chilli Flakes
1 tsp Oregano
1 tbsp Coriander Leaves (chopped)
Salt (as per taste)
3-4 cups Long Grain Rice (boiled)
2-3 cups Water
1-2 tbsp Dark Soy Sauce
2 tbsp Cornstarch
1 tbsp Tomato Ketchup
1 tsp Chilli Flakes
1 tsp Sugar
Salt (as per taste)
1 tbsp Oil
1 Onion (diced)
1 Yellow Bell Pepper (diced)
Processed Cheese (grated)
Green Chillies (chopped)
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